A lifestyle vlog Sisters Suzy or Sharon sharing recipes, cooking, baking, making and maybe some snowbird tips. We are Sisters of the Spoon. Dishing it!
Grandkid approved! This cheesy meaty sauce can be used on tots, baked potatoes, chips or baked sweet potatoes thinly sliced like chips. You could also put in a slow cooker to keep warm and serve with chips for dipping. However you serve it up, it is sure to be a hit at family mealtime, game time or your next party.
Suzy likes shredded habanero or pepper jack for this recipe. You can use your favorite chips. Dorito Nacho chips are fun and tasty but whatever tortilla chip you prefer will work.
The Sisters love Shrimp Scampi ! It is National Shrimp Scampi day is on April 29. Let’s celebrate with Suzy’s take on this favorite with a buttery, garlicky, lemony shrimp served with asparagus and linguine.
What is a Dutch Baby? Suzy describes it as a popover without the dome. Some may refer to it as a German pancake, pfannkuchen. Legend has it was the mispronucination of “Duestch” sounding like Dutch.
Community Calendar ND conducted a very unscentific poll on Facebook, it was dependent on who saw the poll (a little under 10,000 views), who shared the poll, who answered the poll (a little under 1,000) and of course what kind of knoephla soup you like. So who has the best Knoephla Soup according to this poll?
Suzy learned how to make fleischkuechle when she worked at the Bismarck North Dakota Dairy Queen
What makes this healthier? Using an avocado for butter, heavy cream and egg yolks along with bittersweet chocolate rather than a sugar laden chocolate.. This recipe has less saturated fats and about 7 times the fiber. Fiber is important for gut bacteria health, it slows the sugar down in your digestive system. Fiber feeds the good bacteria.
Suzy and Sharon remeninisce about holidays and having real whipped cream not the whipped oil that is sold in the freezer section of grocery stores in tubs but the real thing.
This recipe is to pour over the Chicken Fried Chicken but can be used for breakfast biscuits too, sausage and biscuits. Suzy uses chicken italian sausage but you can use andouille sausage too, if it is available in your area.
Living in North Dakota or Minnesota there is nothing better on a cold day in winter, 20 to 30 below zero often times, then a big bowl of soup, This recipe is for the broth. Noodles will be added in Episode 12.
Suzy and Sharon wanted a way to share recipes and some of their adventures with family and friends. Heck why not with the world. They both like to cook, craft and travel but usually have two very different ways of doing things. So they started this vlog (a blog with lots of videos). They especially like to make a dish for instance roasted chickens or pumpkin pie but use different recipes and methods to achieve the end result. It can be comical with the measuring, chopping or the mishaps that ensue, it is for the fun of it and to just have fun. We won’t say who is older but one did teach the other how cooking should be done whether or not they follow it is another thing. Suzy lives in North Dakota, Sharon lives in Minnesota (she moved from Fargo ND after living there oddles of years). They both go south to escape the frigid cold from their respective states. It has been Panama City Beach, Florida but that can change from year to year, one flying one place and the other driving another or ??? Life is always adventure with these two!
